Camarera/o  

• Empresa Hotel Maria Cristina a Luxury Collection Hotel San Sebastian - Ver más ofertas
• UbicaciónSan Sebastián, País Vasco, es

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing...

hace 11 días en: es.talent.com